![]() ![]() The bakery serves La Colombe coffee, as well as cappuccino, espresso, latte, café au lait, and wine and beer options. Side options include yogurt cups, fresh fruit, or chips. ![]() Muffins, butter croissants, and pain au chocolat join quiche Lorraine, cheddar and broccoli quiche, and a ham and cheese croissant on the menu. The pastry shop is so much more than just brioche. They are the result of hours of work into one delicious pastry,” he tells Eater Vegas. Savoy, who also has his Eater 38 Restaurant Guy Savoy at Caesars Palace, says the pastry gives customers a sample of the extravagant work that goes into his dishes at the French restaurant. The newest location sits next to the Paris Las Vegas hotel lobby and offers just a taste of Savoy’s flaky French pastries at an affordable price. The specialty here, the brioche, comes in variations that can come stuffed with mushrooms, Parmesan, and nuts, or sweet candied fruit and Nutella. ![]() In the midst of a pandemic, chef Guy Savoy managed to open his third restaurant in Las Vegas, this time a duplicate of his pastry shop already found at Caesars Palace.īrioche by Guy Savoy brings another quick-service restaurant, this time at Paris Las Vegas, featuring pastries made in house daily. ![]()
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